Fingerprint
Dive into the research topics of 'The effect of cooking methods to the existence of bacillus sp. Spores in beef'. Together they form a unique fingerprint.- Sort by
- Weight
- Alphabetically
The effect of cooking methods to the existence of bacillus sp. Spores in beef
Adityas Putri Pamartha, Mochammad Lazuardi, Nenny Harijani, Agnes Theresia Soelih Estoepangestie, Didik Handijatno, Martia Rani Tacharina, Dadik Raharjo
Research output: Contribution to journal › Article › peer-review