Substitution of commercial feed with phytase-fermented rice bran and turmeric flour to increase EPA, DHA, and protein depositions in broiler meat

Muhammad A. Al-Arif, Sunaryo H. Warsito, Muhamad Amin, Mirni Lamid

Research output: Contribution to journal › Article › peer-review

5 Citations (Scopus)

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Agricultural and Biological Sciences

Food Science