Physicochemical Properties of Bruguiera Gymnorrhiza Flour (BGF)

M. N.G. Amin, S. A. Pralebda, M. N. Hasan, Z. Zakariya, S. Subekti, E. Saputra, S. Andriyono, H. Pramono, M. A. Alamsjah

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6 Citations (Scopus)

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Agricultural and Biological Sciences

Food Science