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Physicochemical Properties of Bruguiera Gymnorrhiza Flour (BGF)
M. N.G. Amin, S. A. Pralebda, M. N. Hasan, Z. Zakariya, S. Subekti, E. Saputra, S. Andriyono, H. Pramono, M. A. Alamsjah
Research output: Contribution to journal › Article › peer-review
8
Citations
(Scopus)