Manipulation the protein concentration in rice bran suspension toward fecundity and production of offspring M. macrocopa.

L. Wahyuningtiyas, A. S. Mubarak, L. A. Sari

Research output: Contribution to journalConference articlepeer-review

1 Citation (Scopus)

Abstract

The need of M. macrocopa as a natural food can be fulfilled the quality and feed used optimally to support population growth. Protein is a nutrient that directly influences the fecundity and children of M. macrocopa. This study aims to was the effect of different protein concentrations in the suspension of suspension on the fecundity and production of offspring M. macrocopa. This study complete(CRD) consisting of 5 preparations of 4 replications (P0) protein 16.7% (P1) protein 23.75%, (P2) protein 30.80%, (P3) protein 37.85% (P4) protein 44.9%.The parameters used are the fecundity and production of offspring M. macrocopa.M. macropopa culture was do with density of 20 ind/Lwater andfeed changes are carried out every day. The results of this study showed that the different protein concentrations in rice bran suspension had a significantly different effect (p <0.05) on the fecundity and production of offspring M. macrocopa.that produced the highest fecundity and offspring at a protein concentration of 44.9%, as much as 30.25 ± 0.95 items/parent and child production per parent as much as 28.5 ± 0.57 ind/parent.

Original languageEnglish
Article number012094
JournalIOP Conference Series: Earth and Environmental Science
Volume718
Issue number1
DOIs
Publication statusPublished - 1 Apr 2021
Event3rd International conference on Fisheries and Marine Sciences, INCOFIMS 2020 - Surabaya, Virtual, Indonesia
Duration: 10 Sep 2020 → …

Fingerprint

Dive into the research topics of 'Manipulation the protein concentration in rice bran suspension toward fecundity and production of offspring M. macrocopa.'. Together they form a unique fingerprint.

Cite this