Electrochemical detection of aspartame on glassy carbon electrode

Prastika Krisma Jiwanti, Ilmanda Zalzabhila Danistya Putri, Ilmi Nur Indriani Savitri

Research output: Chapter in Book/Report/Conference proceedingConference contributionpeer-review

Abstract

Aspartame is one of the artificial sweeteners, which if it consumed in excess of the prescribed limits will promote negative effects such as headaches, dry mouth, and seizures. In this report, an electrochemical sensor for detecting aspartame is investigated by using square wave voltammetry (SWV) technique in phosphate buffer solution (PBS). In this study, aspartame analysis utilized glassy carbon electrodes (GCE) as working electrodes, platinum as counter electrodes, and Ag/AgCl as reference electrodes. The linear range was in the concentration range of 30 - 100 μM with limit of detection of 3.66 μM. The results also show the satisfactory of reproducibility with RSD of 2.20 %.

Original languageEnglish
Title of host publicationAIP Conference Proceedings
EditorsTahta Amrillah, Gunawan Setia Prihandana, Rizki Putra Prastio, Prisma Megantoro, Indah Fahmiyah
PublisherAmerican Institute of Physics Inc.
Edition1
ISBN (Electronic)9780735448254
DOIs
Publication statusPublished - 29 Jan 2024
Event2nd International Conference on Advanced Technology and Multidiscipline: Supporting Sustainable Development Goals Through Innovation on Advanced Technology and Multidisciplinary Research, ICATAM 2022 - Virtual, Online, Indonesia
Duration: 12 Oct 202213 Oct 2022

Publication series

NameAIP Conference Proceedings
Number1
Volume3047
ISSN (Print)0094-243X
ISSN (Electronic)1551-7616

Conference

Conference2nd International Conference on Advanced Technology and Multidiscipline: Supporting Sustainable Development Goals Through Innovation on Advanced Technology and Multidisciplinary Research, ICATAM 2022
Country/TerritoryIndonesia
CityVirtual, Online
Period12/10/2213/10/22

Keywords

  • Aspartame
  • Electrochemical sensor
  • glassy carbon electrode
  • Human health

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