Abstract
Gourami (Osphronemusgouramy) fish grows at a relatively slow rate, which can hinder efforts to increase production to meet high market demand. An alternative to increase the feed conversion ratio of gourami fry is by utilizing pineapple (Ananascomosus). The treatments used in this study were the addition of enzyme bromelain in commercial feed to enhance feed conversion ratio (FCR) and survival rate. The result of FCR showed significant differences by adding enzyme bromelain on commercial feed in gourami fish. The result of Survival rate showed no significant differences by adding enzyme bromelain in commercial feed.
Original language | English |
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Pages (from-to) | 53-54 |
Number of pages | 2 |
Journal | Indian Veterinary Journal |
Volume | 96 |
Issue number | 3 |
Publication status | Published - 2019 |
Keywords
- Bromelain enzyme
- Feed conversion ratio
- Gouramyfry
- Survival rate