TY - JOUR
T1 - Density of outdoor food and beverage advertising around gathering place for children and adolescent in East Java, Indonesia
AU - Puspikawati, Septa Indra
AU - Dewi, Desak Made Sintha Kurnia
AU - Astutik, Erni
AU - Kusuma, DIan
AU - Melaniani, Soenarnatalina
AU - Sebayang, Susy Katikana
N1 - Funding Information:
Acknowledgement: The authors wish to thank the local government of Banyuwangi and Surabaya. Financial support: The current study was funded by Universitas Airlangga’s Riset Mandat Grant No. 360/UN3.14/LT/2019. Conflict of interest: All authors declared no conflict of interest. Authorship: S.I.P. helped design the study, conducted training, coordinated field data collection, conducted data cleaning and analysis and prepared the manuscript. D.M.S.K.D. helped design the study, conducted training, data analysis and revised the manuscript. E.A. helped design the study, conducted training, coordinated field data collection, conducted data cleaning and revised the manuscript. D.K. helped design of the study and analysis and revised the manuscript. S.M. helped design the study and revised the manuscript. S.K.S. designed the study, conducted data collector training, designed data architecture, conducted data cleaning and analysis and revised the manuscript. Ethics of human subject participation: The current study was conducted according to the guidelines laid down in the WHO-CIOMS 2016, and all procedures involving research study participants were approved by the Ethics Committee of the Faculty of Public Health Universitas Airlangga, with a certificate number 172/EA/KEPK/2019.
Publisher Copyright:
© Authors 2020.
PY - 2021/4
Y1 - 2021/4
N2 - Objective: To survey outdoor food and beverage advertisements ('F&B adverts') for products that may be a risk factor for obesity, diabetes and CVD located in the vicinity of gathering places for children and adolescents. Design: We recorded the GPS coordinates of all F&B adverts visible from the streets at distances of 0-100, 100-300 and 300-500 m from facilities often used by children and adolescents. Those for unhealthy foods and beverages were identified. The density (number per square kilometre) of such advertisements was calculated and evaluated using hotspot analysis. Setting: The sub-districts Mulyorejo and Sukolilo in Surabaya city and the sub-districts Banyuwangi and Giri in Banyuwangi District, Indonesia. Participants: None. Results: The proportion of all outdoor advertisements that were F&B adverts was slightly higher in Banyuwangi than in Surabaya. Of the 570 F&B adverts recorded in Banyuwangi, 227 (39.8 %) and 273 (47.9 %) were for unhealthy foods and beverages, respectively. Of 960 F&B adverts in Surabaya, 271 (28.2 %) and 445 (46.3 %) were for unhealthy foods and beverages. In both regions, F&B advert density increased near gathering places for children and adolescents; all recreational areas had at least one set of advertisements for unhealthy beverages and food at 100-300 and 300-500 m. Both regions had one hotspot with significantly high numbers of unhealthy advertisements; Banyuwangi had one cold spot with a significantly low number of healthy advertisements. Conclusion: Regulations to control advertisements for unhealthy foods and beverages in areas frequented by children and adolescents are urgently needed.
AB - Objective: To survey outdoor food and beverage advertisements ('F&B adverts') for products that may be a risk factor for obesity, diabetes and CVD located in the vicinity of gathering places for children and adolescents. Design: We recorded the GPS coordinates of all F&B adverts visible from the streets at distances of 0-100, 100-300 and 300-500 m from facilities often used by children and adolescents. Those for unhealthy foods and beverages were identified. The density (number per square kilometre) of such advertisements was calculated and evaluated using hotspot analysis. Setting: The sub-districts Mulyorejo and Sukolilo in Surabaya city and the sub-districts Banyuwangi and Giri in Banyuwangi District, Indonesia. Participants: None. Results: The proportion of all outdoor advertisements that were F&B adverts was slightly higher in Banyuwangi than in Surabaya. Of the 570 F&B adverts recorded in Banyuwangi, 227 (39.8 %) and 273 (47.9 %) were for unhealthy foods and beverages, respectively. Of 960 F&B adverts in Surabaya, 271 (28.2 %) and 445 (46.3 %) were for unhealthy foods and beverages. In both regions, F&B advert density increased near gathering places for children and adolescents; all recreational areas had at least one set of advertisements for unhealthy beverages and food at 100-300 and 300-500 m. Both regions had one hotspot with significantly high numbers of unhealthy advertisements; Banyuwangi had one cold spot with a significantly low number of healthy advertisements. Conclusion: Regulations to control advertisements for unhealthy foods and beverages in areas frequented by children and adolescents are urgently needed.
KW - Children & adolescents
KW - Food & beverage
KW - Non-communicable diseases
KW - Outdoor advertisement
KW - Spatial analysis
UR - http://www.scopus.com/inward/record.url?scp=85097424347&partnerID=8YFLogxK
U2 - 10.1017/S1368980020004917
DO - 10.1017/S1368980020004917
M3 - Article
AN - SCOPUS:85097424347
SN - 1368-9800
VL - 24
SP - 1066
EP - 1078
JO - Public Health Nutrition
JF - Public Health Nutrition
IS - 5
ER -