Biochemical and physicochemical analysis of fish protein isolate recovered from red snapper (Lutjanus sp.) by-product using isoelectric solubilization/precipitation method
Research output: Contribution to journal › Conference article › peer-review
7Citations
(Scopus)
Fingerprint
Dive into the research topics of 'Biochemical and physicochemical analysis of fish protein isolate recovered from red snapper (Lutjanus sp.) by-product using isoelectric solubilization/precipitation method'. Together they form a unique fingerprint.