Keyphrases
Total Bacterial Count
100%
Antibacterial Activity
86%
Surabaya
85%
Commercial Feed
82%
Pseudomonas Aeruginosa (P. aeruginosa)
75%
Ponds
71%
Shrimp Litopenaeus Vannamei
60%
Coconut Shell Liquid Smoke
54%
Pacific White Shrimp
54%
Oreochromis Niloticus
54%
Aeromonas Hydrophila
54%
Clarias Gariepinus
54%
Epinephelus
54%
Saprolegnia
54%
Aeromonas Salmonicida
54%
Seaweed
54%
Survival Rate
54%
Freshwater Fish
52%
Kersen Leaves
50%
Salmonicida
50%
Leaf Extract
43%
East Java
36%
Fishpond
36%
Fungi
35%
Amylolytic
34%
Cellulolytic
34%
Bacterial Isolates
34%
Antibiotics
32%
Room Temperature
32%
Catfish
31%
Hydrolysis
31%
Proteolytic Bacteria
29%
Kidney
27%
Milkfish
27%
Jabon
27%
Mahkota Dewa Leaf Extract
27%
Muntingia Calabura
27%
High Pressure
27%
Cadmium Bioaccumulation
27%
Bacterial Endophytes
27%
Feed Efficiency
27%
Papain
27%
Natural Flavor
27%
Meat Waste
27%
Raw Meat
27%
Growth Performance
27%
Tilapia
27%
Gastrointestinal Tract
27%
Effectivness
27%
Hatchery
27%
Agricultural and Biological Sciences
Litopenaeus vannamei
82%
Feeds
61%
Oreochromis niloticus
60%
Coconut
54%
Pseudomonas aeruginosa
54%
Tilapia
54%
Prevalence
54%
Saprolegnia
54%
Clarias gariepinus
54%
Aeromonas hydrophila
54%
Proteolytic Bacteria
54%
Survival Rate
54%
Cage
54%
Grouper
54%
Epinephelus
54%
Leaf Extracts
45%
Shrimp
42%
Sediments
38%
Aeromonas
31%
Catfish
31%
Organic Waste
31%
Bioaccumulation
27%
Heavy Metal
27%
Probiotic
27%
Shelf Life
27%
Muntingia calabura
27%
Liquid Fertilizers
27%
Arthrospira Platensis
27%
Feed Efficiency
27%
Fruit Extracts
27%
Hatchery
27%
Ocimum Tenuiflorum
27%
Caulerpa racemosa
27%
Shrimp Culture
27%
Clove Oil
27%
Gracilaria
27%
Microalga
27%
Growth Performance
27%
in Vitro Studies
27%
Mariculture
27%
Vibrio
27%
Nitrosomonas
27%
Seeds
27%
Gracilaria verrucosa
27%
Gill
27%
Ectoparasite
27%
Kombucha
27%
Morinda citrifolia
27%
Chlorella vulgaris
27%
Vibrio parahaemolyticus
27%
Pharmacology, Toxicology and Pharmaceutical Science
Antibacterial Activity
86%
Disease
73%
Antiinfective Agent
60%
Pseudomonas aeruginosa
54%
Epinephelus
54%
Litopenaeus vannamei
54%
Prevalence
54%
Chloramphenicol
52%
Antibiotic Agent
47%
Dimethyl Sulfoxide
38%
Aeromonas hydrophila
27%
Clove Oil
27%
Bioaccumulation
27%
Coconut
27%
Survival Rate
27%
Aeromonas salmonicida
27%
Peptone
27%
Vibrio
27%
Ectoparasite
27%
Tilapia
27%
Aeromonas
27%
Anesthetic Agent
27%
Maltodextrin
27%
Dissolved Oxygen
27%
Nanobubble
27%
Gracilaria
27%
Heavy Metal
27%
Aspergillus Niger
20%
Aspergillus flavus
20%
Proteinase
18%
Hemolysin
18%
Salmonella
18%
Escherichia coli
18%
Saponin
13%
Flavonoid
13%
Fresh Water
13%
Tannin Derivative
13%
Penicillium glabrum
13%
Manihot Esculenta
13%
Polyphenol
13%
Shrimp
10%
Infectious Agent
9%
Kanamycin
9%
Avicennia
9%
DNA 16S
9%
Amylase
9%
Gentamicin
9%
Ampicillin
9%
Cellulase
9%
Freshwater Fish
9%