Earth & Environmental Sciences
fish
62%
ectoparasite
43%
pond
25%
carrageenan
24%
effect
23%
hatching
22%
silver
22%
egg
21%
protein
20%
larva
18%
histopathology
16%
depuration
15%
shell
15%
antioxidant
15%
rate
14%
phylogenetics
14%
fruit
14%
bacterium
13%
tannin
13%
endoparasite
12%
seaweed
12%
infection
12%
rice
12%
fecundity
11%
embryo
11%
heat shock
11%
salinity
11%
sea
10%
organ
10%
embryonic development
10%
mangrove
10%
anesthetic
9%
lobster
9%
product
9%
texture
9%
blood
8%
water quality
8%
rubber
8%
filter
8%
province
7%
smoke
7%
high protein food
7%
seed
7%
oil
7%
liquid
7%
estuary
7%
test
7%
skin
7%
parameter
6%
method
6%
abnormality
6%
parthenogenesis
6%
food
6%
calcium
6%
probiotics
6%
glucose
6%
acetate
6%
organoleptic property
6%
damage
6%
parasitic disease
6%
dissolved oxygen
5%
cultivation system
5%
biological characteristics
5%
dose
5%
water
5%
seed production
5%
stocking density
5%
hatchery
5%
fishery
5%
cryopreservation
5%
auction
5%
sexual reproduction
5%
organophosphorus pesticide
5%
tea
5%
physicochemical property
5%
water hyacinth
5%
antimicrobial activity
5%
ascorbic acid
5%
cassava
5%
plankton
5%
epiphyte
5%
family
5%
cytochrome
5%
fish culture
5%
design method
5%
gene
5%
Physics & Astronomy
fishes
100%
infestation
43%
Indonesia
32%
floating
23%
infectious diseases
21%
bacteria
20%
antioxidants
19%
flour
18%
eggs
16%
silver
16%
proteins
15%
embryos
14%
larvae
14%
fruits
13%
rice
12%
water
11%
water quality
11%
oils
10%
food
10%
gonads
10%
pseudomonas
10%
smoke
10%
seaweeds
9%
salinity
9%
organs
8%
plankton
8%
chitin
8%
parasites
8%
attack
8%
estuaries
8%
parasitic diseases
8%
sequencing
8%
blood
7%
genes
7%
textures
7%
fisheries
7%
abnormalities
7%
Bangladesh
7%
feces
6%
economics
6%
causes
6%
shellfish
6%
worms
6%
mortality
6%
fertilizers
6%
ribonucleic acids
6%
shock
6%
toxicity
6%
pesticides
6%
damage
6%
kidneys
5%
oxygen consumption
5%
color
5%
fungi
5%
wheat
5%
staphylococcus
5%
filters
5%
culture media
5%
mud
5%
leukocytes
5%
hydrochloric acid
5%
pens
5%
activated carbon
5%
submerging
5%
death
5%
acids
5%
activity (biology)
5%
textiles
5%
heat
5%
leaves
5%
genome
5%
organic liquids
5%
crabs
5%
adsorbents
5%
chlorophylls
5%
Agriculture & Biology
Indonesia
55%
Oreochromis niloticus
25%
fish
20%
marine fish
11%
Lates calcarifer
11%
survival rate
10%
Cichlidae
10%
histopathology
9%
Perciformes
9%
fruit extracts
9%
Cyprinus carpio
9%
Litopenaeus vannamei
9%
fins
8%
anesthetics
8%
Lobocheilos
8%
cages
8%
hatching
8%
Sargassum duplicatum
7%
aquaculture systems
7%
barcoding
7%
Trachinotus blochii
7%
Argulus japonicus
7%
salinity
7%
nanobubbles
7%
rubber
7%
Java Sea
7%
Cromileptes altivelis
7%
Argyrotaenia
7%
Cosmos caudatus
7%
Neobenedenia
7%
Lutjanus argentimaculatus
7%
Averrhoa bilimbi
7%
growth performance
6%
Centropomidae
6%
Rasbora
6%
Scarus
6%
larvae
6%
Anadara
6%
Gracilaria verrucosa
6%
cortisol
6%
Caulerpa racemosa
6%
Moina
6%
Scaridae
6%
Arenga pinnata
6%
Bruguiera gymnorhiza
6%
fishery resources
6%
DNA barcoding
5%
Kappaphycus alvarezii
5%
Channidae
5%
Pangasianodon hypophthalmus
5%
Channa
5%
freshwater ecosystems
5%
gills
5%
koi
5%
Morinda citrifolia
5%
Serranidae
5%
methyltestosterone
5%
medium density fiberboards
5%
fish diseases
5%
snapper
5%
viscosity
5%
genetic databases
5%
Cypriniformes
5%
depuration
5%
edible seaweed
5%
grouper
5%
eggs
5%
sauces
5%
mercuric chloride
5%
lasers
5%
rivers
5%
Macrobrachium
5%
Clarias gariepinus
5%
molecular epidemiology
5%